Maintains cleanliness and sanitation standards in all banquet operation areas. Acts as a liaison between Banquets, Event Planning, Event Delivery teams and the…
Support Banquet if required for any events or outside catering events with manpower or with actual dishes. Assisting the Executive Pastry Chef to review menus…
The ability to ensure a superior production of sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, breads, chocolates, etc. for all outlets as…
Continue sly review and furnish current portion cost formation to the Food & Beverage Manager, chef, Catering Manager and Room Supervisors, so they can…
Assisting the Project Manager in the choice of appropriate technical solutions and possibly negotiate with external contractors.
Arrange appointments and meetings for General Manager. Work closely with the General Manager on an executive level.
Kitchen Equipment, Food Preparation, Banquet Facility, Dinner Service, Cuisine, etc. Reporting any defects in equipment immediately to the chef or manager in…
Conducts in-house site inspection in relation with Sales Centre Managers or/and Business Development Managers. Male/Female, 35 years old and below.
Participates in advising the targets of the annual budget for the various revenue generating outlets of Banquets. Yes, 75 % of the Time.
§ Creates theme menus, ideas for ice sculptures, decorations, banquets and special events. To function as Production Manager managing the production of food and…