Kitchen Equipment, Food Preparation, Banquet Facility, Dinner Service, Cuisine, etc. Reporting any defects in equipment immediately to the chef or manager in…
Banquet experience in 5-star hotels is a must. The Business Center Manager will be required to review and maintain the section’s corporate events/meetings…
Regularly reviews and evaluates the degree of customer acceptance of the individual restaurants and banquet service. Ability to manage a large team.
Conducts in-house site inspection in relation with Sales Centre Managers or/and Business Development Managers. Male/Female, 35 years old and below.
Increasing local food & beverage and banquet sales. Provides a professional, advisor support service to the Cluster General Manager.
Participates in advising the targets of the annual budget for the various revenue generating outlets of Banquets. Yes, 75 % of the Time.
Frequent contacts with all levels of Company personnel up to Assistant Manager level to arrange, coordinate and schedule the Director, Office activities.
§ Creates theme menus, ideas for ice sculptures, decorations, banquets and special events. To function as Production Manager managing the production of food and…